Caribbean Base Seasoning Recipe (Epis)

Eat food that tastes good and is an honest reflection of its ingredients. If you ever wondered what gives Haitian food that unique flavor and flair, Epis is a flavor homemade seasoning based on many Haitian dishes including rice and beans, pasta, meats, soups, and seafood just to name a few. 

Epis is an all-purpose that will add authentic delicious flavors to any meal. It is the perfect blend of fresh herbs, the ingredients do vary. In Haiti, it is smashed into a paste with a wooden mortar, in Creole, a (munch pilon). The best way to get the finest Epis is to use a blender or food processor. Bringing amazing flavor to your table.

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